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Showing posts from February, 2010
RECIPE: Shrimp & Linguine in Pesto
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COOKING: Which beef cuts are good for what cooking method?
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RECIPE: 2 recipes from 1, Slow Cooker Provencal Beef Stew with Farro Pilaf, Farro Mushroom Risotto
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RECIPE: Marinated & Grilled Shrimp and Vegetables with Tomato Onion Puree and Whole Wheat Fettuccini
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