by Flora Caputo | Oct 31, 2016 | Recipes, Uncategorized
Unroll that refrigerated croissant dough or puff pastry, chop up those mushrooms, open a bottle of Duckhorn Merlot and bask in deliciousness. 45 minutes and you have a meal that can wow anybody. Nothing goes better with Merlot than a rich, tender cut of beef. Beef...
by Flora Caputo | Oct 27, 2016 | Crafting, Uncategorized
Fall has set in, and for whatever reason so has my urge to nest, clean and purge the homestead. Maybe it’s because holidays are rolling around, and we will have a houseful of guests throughout the next few months? Or it may be that my daughter is starting a...
by Flora Caputo | Oct 24, 2016 | Recipes, Uncategorized
Refrigerated cinnamon roll dough plays a starring roll in this easy apple cake I made up one day. And I filmed it too, with some catchy music to get you in the kitchen baking. Aren’t you lucky?