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Showing posts from February, 2010

RECIPE: Shrimp & Linguine in Pesto

COOKING: Which beef cuts are good for what cooking method?

RECIPE: 2 recipes from 1, Slow Cooker Provencal Beef Stew with Farro Pilaf, Farro Mushroom Risotto

RECIPE: Marinated & Grilled Shrimp and Vegetables with Tomato Onion Puree and Whole Wheat Fettuccini

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